Yinshan Co., Ltd. won the “First Prize of Science and Technology Award of China General Chamber of Commerce“.

Recently, after an initial evaluation organized by the China General Chamber of Commerce, expert review, and final approval by the review committee, the project "Research and Application of Key Technologies for Efficient and Low-Damage Preparation of Cotton Pulp for Special Paper" jointly submitted by Hefei Yinshan Cotton and Linen Co., Ltd. and Anhui Polytechnic University won the first prize of the National Commercial Science and Technology Progress Award of the China General Chamber of Commerce Science and Technology Award.

 
The China Commercial Confederation Science and Technology Award is an award approved by the Ministry of Science and Technology of the People's Republic of China and the Office of the National Science and Technology Awards. It has the qualification to nominate and recommend for the National Science and Technology Awards. This award aims to honor units and individuals who have made outstanding contributions in scientific research, technological innovation, achievement promotion, and high-tech industrialization in the national commercial industry, thereby promoting scientific and technological progress in the commercial industry. Yinshan Co., Ltd.'s winning of this award is not only a great affirmation of the company's scientific research and innovation capabilities, but also an authoritative recognition of the company's efforts in promoting the high-quality development of the cotton pulp industry.

 
In recent years, Yinshan Co., Ltd. has been committed to taking technological innovation as the core driving force and actively promoting the integrated development of industry, academia and research. Through joint research and development cooperation between its own R&D team and university teams, it has taken solid steps on the road of strengthening the enterprise with technology. Up to now, Yinshan Co., Ltd. has a matrix of 34 valid patents, and its scientific research and innovation have entered the 2.0 era.